• Yerba Buena Tea Co. English Breakfast loose-leaf black tea tin. Organic blend of black tea.
  • Loose leaf English Breakfast tea from Yerba Buena Tea Co. A blend featuring organic black tea leaves.
  • A cup of brewed English Breakfast tea from Yerba Buena Tea Co. Robust infusion with rich malty notes.
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Yerba Buena Tea Co.

English Breakfast

English Breakfast

Organic Black Tea | High Caffeine

Start your day strong with English Breakfast, a bold and balanced black tea for timeless energy and flavor.

$18.00 USD
$18.00 USD
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Traditional Preparation

Measure

Use 1 teaspoon of English Breakfast loose-leaf per 8 oz (240 ml) of water.

Heat

Heat water to 203°F-212°F (95°C-100°C) to fully extract the robust flavors of the black tea.

Steep

Pour hot water over the tea leaves and steep for 4-5 minutes. For a stronger flavor, steep slightly longer.

Enjoy

Strain the tea leaves and savor the rich and bold flavors of English Breakfast.

A cup of brewed English Breakfast tea from Yerba Buena Tea Co. Robust infusion with rich malty notes.

Steep. Savor. Be Well.

English Breakfast is a versatile and beloved tea, perfect for traditional and creative experiences:

  • Traditional Brew: Enjoy English Breakfast plain or with milk and sugar to highlight its bold and malty flavors.
  • Iced Bold Breakfast: Brew a strong infusion, chill, and serve over ice with a slice of lemon for a refreshing iced tea.
  • London Fog Latte: Combine brewed English Breakfast with steamed milk and a touch of vanilla for a creamy, indulgent tea latte.
  • Culinary Infusion: Use brewed English Breakfast to enhance gravies, marinades, or baked goods like tea-infused cakes and scones.

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