Warm hands, warm hearts. Our Organic Chai collection is a tribute to the bustling tea stalls of India and the quiet kitchens of Oregon. We blend robust, malty black teas with whole, crushed spices, never "flavor dust", to create a cup that is bold, spicy, and deeply comforting.
Real Spices, Real Flavor
"Chai" simply means tea, but Masala Chai is an experience. We use large chunks of organic ginger, cardamom, cinnamon, and cloves to ensure the essential oils remain intact until you brew. The result is a potent, aromatic spice kick that warms you from the inside out.
How to Brew
For an authentic experience, simmer your loose leaf chai on the stove with milk and honey for 5-10 minutes. This slow heat releases the full depth of the spices, creating a rich, creamy, coffee-shop style latte right at home. Prefer it simple? It steeps beautifully in a mug, too.
