Green Teas

Fresh, vibrant, and full of life. Our Organic Green Tea collection is a tribute to the emerald leaf. Unlike the bitter, dusty tea bags of the past, our whole-leaf green teas are delicate, sweet, and vegetal. From the grassy notes of premium Sencha to the floral aroma of Jasmine Pearls, discover a cleaner, smoother way to drink green.

The Secret to Sweetness

If you think green tea tastes bitter, the water was likely too hot! Green tea is delicate. Never use boiling water.

  • Temperature: 175°F (let boiling water sit for 5 minutes).
  • Time: Steep for only 2 to 3 minutes.

Follow these simple rules, and you will be rewarded with a cup that is sweet, smooth, and refreshing, rich in antioxidants and gentle on the palate.

Why Organic?

Green tea leaves are often unwashed to preserve their delicate oils. This makes choosing Certified Organic crucial. We source only organically grown leaves to ensure your cup is free from synthetic chemicals and pesticide residues—just pure, green goodness.

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Genmaicha

Regular price From $16.00 USD
Regular price Sale price From $16.00 USD
Organic Green Tea | Nutty & Savory | Low Caffeine

Golden Gate Green

Regular price From $16.00 USD
Regular price Sale price From $16.00 USD
Organic Green Tea | Zesty & Energizing | Medium Caffeine

Green Fusion

Regular price From $16.00 USD
Regular price Sale price From $16.00 USD
Organic Green Tea | Crisp & Minty | Medium Caffeine

Green Sencha

Regular price From $22.00 USD
Regular price Sale price From $22.00 USD
Organic Green Tea | Grassy & Umami | Medium Caffeine

Gunpowder Green

Regular price From $16.00 USD
Regular price Sale price From $16.00 USD
Organic Green Tea | Smoky & Bold | Medium Caffeine

Your Questions About Green Teas, Answered.

Why do green teas need cooler water?

Green tea leaves are delicate. Boiling water can burn them, releasing bitter tannins. For a sweet, smooth cup, use water around 175°F. If you prefer a tea that can handle boiling water, explore our Oolong Teas.

Japanese vs. Chinese green teas?

It's all in the processing. Japanese greens (like Sencha) are steamed, giving them a grassy, oceanic, savory flavor. Chinese greens (like Jasmine) are typically pan-fired, creating a toasty, nutty, and slightly sweeter profile.

How much caffeine is in green tea?

It varies, but typically 35-50mg per cup. It provides a gentle lift without the jitters associated with coffee. Explore our Energy & Focus Collection.