• Yerba Buena Tea Co. Assam loose-leaf black tea tin. Organic Assam black tea with a robust, malty flavor.
  • Loose leaf Assam black tea from Yerba Buena Tea Co. Full-bodied, organic black tea leaves.
  • A cup of brewed Assam tea from Yerba Buena Tea Co. Deep amber hue with a rich, malty taste.
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Yerba Buena Tea Co.

Assam

Assam

Organic Black Tea | High Caffeine

Bold, malty, and energizing—a classic tea that awakens your senses.

$18.00 USD
$18.00 USD
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Traditional Preparation

Measure

Use 1-2 teaspoons of Assam Tea loose-leaf per 8 oz (240 ml) of water.

Heat

Heat water to 203°F-212°F (95°C-100°C) to fully extract the bold, malty flavors.

Steep

Pour hot water over the tea leaves and steep for 3-5 minutes. Steep for up to 7 minutes for a stronger, more robust flavor.

Enjoy

Strain the tea leaves and savor the rich, full-bodied infusion.

A cup of brewed Assam tea from Yerba Buena Tea Co. Deep amber hue with a rich, malty taste.

Steep. Savor. Be Well.

Explore the robust flavors of Assam Tea through these traditional and creative methods:

  • Traditional Brew: Enjoy Assam Tea plain to appreciate its malty richness, or add milk and sugar for a comforting, creamy cup.
  • Iced Assam: Brew a strong base, let it cool, and pour over ice for a refreshing and bold iced tea. Add a slice of lemon for added brightness.
  • Assam Tea Latte: Combine brewed Assam Tea with steamed milk and a touch of honey or vanilla for a smooth and energizing latte.
  • Culinary Infusion: Use Assam Tea as a base for marinades or in baking recipes, such as tea-infused cakes or cookies, to add a unique depth of flavor.

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