• Yerba Buena Tea Co. Lapsang Souchong loose-leaf tea tin. Organic black tea with a distinctive smoky flavor.
  • Loose leaf Lapsang Souchong tea featuring dark, twisted leaves indicative of traditional smoking process.
  • A cup of brewed Lapsang Souchong tea with a deep amber hue, exuding a robust smoky aroma.
1 3

Yerba Buena Tea Co.

Lapsang Souchong

Lapsang Souchong

Organic Black Tea | High Caffeine

A bold, smoky tea steeped in tradition and rich flavor.

$18.00 USD
$18.00 USD
Sale Sold out
Shipping calculated at checkout.
Size
View full details

Traditional Preparation

Measure

Use 1-2 teaspoons of Lapsang Souchong loose-leaf per 8 oz (240 ml) of water.

Heat

Heat water to 203°F-212°F (95°C-100°C) to extract the full-bodied, smoky flavors.

Steep

Pour hot water over the tea leaves and steep for 4-5 minutes. Adjust steeping time for desired strength.

Enjoy

Strain the tea leaves and savor the bold, smoky essence of Lapsang Souchong.

A cup of brewed Lapsang Souchong tea with a deep amber hue, exuding a robust smoky aroma.

Steep. Savor. Be Well.

Lapsang Souchong’s robust flavor profile lends itself to creative and versatile preparations:

  • Traditional Brew: Enjoy Lapsang Souchong hot to fully appreciate its bold, smoky complexity. Add milk for a creamier texture.
  • Smoky Iced Tea: Brew a strong infusion, chill, and serve over ice with a splash of lemon for a refreshing, smoky twist.
  • Tea-Cocktail Base: Use Lapsang Souchong as a smoky base for whiskey or bourbon cocktails, enhancing depth and aroma.
  • Culinary Infusion: Incorporate brewed Lapsang Souchong into marinades, soups, or sauces to add a smoky, umami-rich layer to your dishes.

yerba buena tea co.

Steeped in Wellness