Traditional Preparation
Measure
Use 1-2 teaspoons of Orange Rooibos loose-leaf per 8 oz (240 ml) of water.
Heat
Heat water to 203°F-212°F (95°C-100°C) to unlock the full sweetness of rooibos and the citrus brightness.
Steep
Pour hot water over the tea leaves and steep for 5-7 minutes to achieve the perfect balance of flavor.
Enjoy
Strain the tea leaves and savor the warming, zesty infusion of Orange Rooibos.